Food grade potassium chloride related information and the concrete embodiment of the enhanced gel

2016/8/9 Read:342
Generation of salts, nutritional supplements, gelling additives, yeast food, flavoring agent, flavoring agent, physical properties
     Food grade potassium chloride taste very salty, non - toxic. Melting point is 776 ℃. Boiling when heated to 1420 ℃. Soluble in water, ether, glycerol and base class, slightly soluble in alcohol, but insoluble in ethanol, hygroscopicity, caking; solubility in water increases with the temperature increase rapidly, and sodium often metathesis generates a new potash.
     Solubility: 1g soluble in 2.8ml water, 1.8ml boiling water, 14ml glycerin, about 250ml ethanol, insoluble in ether, acetone and hydrochloric acid, magnesium chloride, sodium chloride and hydrochloric acid can reduce its solubility in water.
Main usage:
     Mainly used for inorganic industrial, manufacturing all kinds of potassium salt or alkali such as potassium hydroxide, potassium sulfate, potassium nitrate, potassium chlorate, potassium dichromate, the basic raw materials. Pharmaceutical industry used as diuretics and drugs for prevention and treatment of potassium deficiency. Dye industry for the production of G salt, reactive dyes, etc.. Agricultural is a kind of potash fertilizer. It was quickly applied to the field directly, can make the lower soil moisture increased, with drought resistant effect. But in saline alkali land and the tobacco, sweet potato, sugar beet and other crops should not be applied. Food grade potassium chloride is similar to sodium chloride (bitter), also used as a low sodium salt or mineral water additives. In addition, also used for flame agent manufacturing or muzzle muzzle, the steel heat treatment agent, as well as for photography. It can also be used in medicine, scientific applications, food processing, salt can also be replaced by partial potassium chloride to sodium chloride, in order to reduce the possibility of high blood pressure.
     Properties: colorless crystal or white powder, odorless, salty, stable in air. The relative density of 1.987, melting point of 773 degrees Celsius, pH value of about 7, soluble in water (1g/2.8ml), soluble in glycerol (1g/14ml), slightly soluble in ethanol (1g/250ml).
Quality standards: national standards for export
Brand: shuren
Manufacturer: Lianyungang Shuren Kechuang Food Additive Co.
Index name GB25585-2010
Appearance white crystal or powder
Potassium chloride (dry basis),% = 99
Arsenic (as As),% = 0.0002
Heavy metal (as Pb),% = 0.0005
Drying reduction,% 1
Acid base test
Iodine and bromine test
Sodium is less than or equal to 0.5
     Application: food grade potassium chloride in food industry as generation of salts, nutritional supplements, cementitious additives, yeast food, flavoring agent, increasing sweet agent, pH control agent. Also used to strengthen the potassium (for the body electrolyte with) the preparation of athletes drinks, etc..
     Packing: lined with polyethylene plastic bag, outer plastic woven bag or kraft bag, net weight 25 kg per bag.
     Storage and transportation: should be kept packed, stored in a dry, ventilated, clean warehouse, waterproof, moisture, should be stacked with toxic substances; the shelf life of the product for two years.
Storage method:
     Store in a cool, ventilated warehouse. Away from the fire, heat source. Should be stored separately with the oxidant, avoid mixing. The storage area should be equipped with appropriate material containing leakage. PH control agent, also used to strengthen the potassium.

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